Fundamental support for a healthy immune response, bone health, and antioxidant status. Balanced Immune is designed to support immune balance and tissue health, in part by targeting the NLRP and NF-κB pathways to modulate cytokine production. NLRPs (NOD-like receptor proteins) act as intracellular sensors for oxidative and environmental stressors. Research suggests that vitamin D supports a healthy cellular response, in part through modulation of this pathway. This formula provides cellular protection against oxidative stress by promoting the transcription pathways of numerous genes and enzymes. Resveratrol supports the activity of Nrf2, a transcription factor that supports cellular function by promoting protection against oxidative stress. The curcumin in this formula comes from the clinically studied, patented Meriva® Curcumin-Phosphatidylcholine Complex, which offers improved efficacy in absorption and resistance to breakdown in the digestive tract. Pharmacokinetic data suggest 20 times greater absorption than standard curcumin. Balanced Immune also contains broccoli, primarily known for its bioactive component sulforaphane, and SIRTMAX® Black Galangal Extract, which was studied in a double-blind, placebo-controlled, crossover study.
Adults: Take 1 capsule daily with a meal, or as directed by a healthcare professional. Consult a healthcare professional for use beyond 12 weeks.
Medicinal ingredients (per capsule): Vitamin D (cholecalciferol) 25 mcg (1000 IU) Meriva® 200 mg Providing 120 mg of Curcuminoids-Phosphatidylcholine complex from turmeric (from the rhizome of Curcuma longa/seeds of Helianthus annuus) (standardized to 33.3% of curcuminoids).Broccoli sprout extract (Brassica oleracea var. italica) (18-20:1) (2700-3000 mg dry equivalent) 150 mgTrans-Resveratrol (from the root of Reynoutria japonica) 100 mgSirtmax® Black Galingale root extract (Kaempferia parviflora) (7:1) (350 mg equivalent dry) 50 mg quercetinQuercetin 60 mg Non-medicinal ingredients: Vegetarian capsule (hypromellose, water), cellulose, phospholipids.