Ajowan essential oil is traditionally used in Ayurvedic medicine to help relieve joint pain associated with rheumatoid arthritis. BOTANICAL NAME Trachyspermum ammi PLANT PART EXTRACTED Dried fruit ORIGIN India CULTURE Organic, certified by ECOCERT® SACHEMOTYPE CARVACROL / THYMOL OTHER NAME Common ammi EXTRACTION METHOD Steam distillation ODOR Aromatic, animal, and zesty COLOR Pale yellow to orange-yellow
Topical (Adults) Mix 1 drop in 1/2 teaspoon of vegetable oil (2.5ml); apply topically, 3 times daily.