Cinnamon Leaf essential oil is used in aromatherapy to help fight colds and coughs, as well as to relieve muscle and joint pain associated with sprains and strains. BOTANICAL NAME Cinnamomum zeylanicum PART OF PLANT EXTRACTED Leaf and twig ORIGIN Sri Lanka - Due to a possible disruption in the supply chain, the origin of this product may change at any time without prior notice. CULTURE Organic, certified by ECOCERT® SACHEMOTYPE EUGENOL OTHER NAME Cinnamomum verum EXTRACTION METHOD Steam distillation ODOR Characteristic, spicy COLOR Light yellow to amber yellow
Topical (Adults) Mix 1 to 5 drops in 1/2 teaspoon (2.5 ml) of vegetable oil; apply topically, 3 times daily. Inhalation (Respiratory System) Add 4 to 12 drops to a bowl of warm water or a diffuser. Inhale slowly and deeply for 5-10 minutes.
